Matar Paneer


The recipe was taken from this site:

This site has become my go-to-site when I need inspiration on what food to prepare.  But I think the best thing about Richa, the site author, is that her recipes don’t necessarily need to be followed perfectly.  The dishes always turn out great.

For this recipe, I used cinnamon powder instead of cinnamon sticks and I used jalapeno pepper instead of Serrano chili pepper.

Her finished product probably would taste differently from mine (judging from the photos, too) but I swear this dish turned out so well I will make it again soon.

Highly Recommended

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s